RESTAURANT

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Le restaurant Le Chalet offers you a french cuisine which is both fine and traditional, and will, thanks to the variety of its menus fulfill authentic dishes lovers as well as people looking for new culinary experiences.

Nested in the heart of charente-maritime, Le restaurant Le Chalet mainly uses local sea food and traditionnal South West products to give you a unforgetable demonstration of how good french cuisine is.

Le Restaurant Le Chalet's main room can accommodate up to 55 guests, and during the warm months, a terrasse overlooking a small private park will help you enjoy both, the food and the sun.

Le Chalet also has a conference room that will enable professionnals to combine work and gastronomy. If you would like more details about our "conference package" do not hesitate to contact us.

17 € Menu

One of our Starters and One of our Mains and Cheeses or One of our Desserts

19,50 € Menu

One of our Starters and One of our Mains and Cheeses and One of our Desserts

Our Starters

• 6 oysters fines de Claire n° 3
• 9 oysters fines de Claire n° 3 - 2 € supplement
• 12 oysters fines de Claire n° 3 - 3.5 € supplement
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• 6 Bourgogne snails
• 12 Bourgogne snails - 3 € supplement
• • • • •
• Tomatos millefeuille with cantal cheese shavings tapenade
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• Ocean Salad
• Salad, tomatos, prawns, crayfish's tails, hearts of palm, cocktail sauce
• • • • •
• Fried Scallops with provencal salsa
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• Asparagus Tartar with espelette pepper

Our Mains

• Salmon steack with lemon cream
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• Roasted Angler's tail a la Basquaise
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• Conserve of duck with mushrooms cocktail
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• Grilled steack with pepper or Roquefort sauce
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• Porc fillet mignon with Oporto

Our Cheeses

• Cheeses Assortment

Our Desserts

• Desserts of the day
• • • • •
• Profiteroles - 2.5 € supplement